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Eddie's Spinach Pesto

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Description

This spinach pesto is a great alternative to storebought pesto! You can use it on so many different things, and it's very simple to make! We love to put this over our pastas, even lentil based ones! You can use this pesto in many different recipes we've posted. Enjoy!

INGREDIENTS

  • 2 cups baby spinach leaves
  • 1/4 cup fresh basil leaves (or ~1 tbsp dried basil)
  • 1/4 cup fresh parsley
  • 1/2 cup chopped walnuts OR pine nuts (optional)
  • 3 garlic cloves
  • 1 tablespoon fresh lemon juice
  • salt and fresh ground pepper, to taste
  • 1/3- cup extra virgin olive oil (use more or less for desired consistency)

DIRECTIONS

    1. Put all of the ingredients in a food processor or blender and blend until it's a sauce! (usually around 30 seconds.)
    2. Enjoy on Pastas, Chicken, Pork Chops, and more! 
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