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Swiss Diamond Blog

Let's Wok About It

Let's Wok About It

Posted by Swiss Diamond Chef Alice on 2nd Feb 2021

Everyone has the standard frying pan, small saucepan, and usually a stock pot. But what about the Wok? Originating in China over 200 years ago, the Wok is traditionally used for stir frying, bo … read more
New Years Resolutions For You and the Planet

New Years Resolutions For You and the Planet

Posted by Swiss Diamond Chef Jen on 8th Jan 2021

2021 is finally here, and so many of us are looking forward to a hopefully better year, filled with time with family, new experiences, and less stress. Often, we look inward for our new year’s resol … read more