Looks like a good little pan. Didn’t realize it would be this small

I’ve been using Swiss Diamond cookware since it first appeared in the US. It can easily take the higher heat of my Wolf range and is oven-safe to a high temperature so that I don’t need to use my cumbersome cast iron pans. Vented glass lids are a plus—I like being able to keep an eye on the cooking process. In addition, the non-stick coating doesn’t chip or flake like other non-stick cookware I’ve used. The only tiny glitch is that the handles can loosen a bit over time, but it’s nothing that can’t be fixed with good old-fashioned screwdriver.

Absolutely fabulous when cooking and even better when cleaning up!

We absolutely appreciate the quality and durability of the body of the pan and the nonstic surface. Great Product!

Both are great sauce pans

I love my new SwissDiamond sauce pan. I will be adding another to my kitchen “tools” very soon!

We have several Swiss Diaminds pots & a square fry pan. This little saucepan is perfect for cooking small amounts. Its glass lid & handle are well made & strong.

We have used Swiss Diamond cookware for years. It cooks great and lasts forever. we love it. our new smaller pan is of the same quality.

Excellent as always.

After 12 years of use there was some flaking on the top of the pan. The warranty was honored and pan replaced.

Very nice

Swiss Diamond is one of the best kitchen products on the market. The packages are great, but they need to market more packages that include different sizes of pans in them, not just a similar package in all types or have a package build on the site. This particular pan was purchased as it was a need over the package set which had smaller pans. As for the durability and life of the product, I have found no better on the market. They also act like the older cast iron pans with better non-stick capabilities. I have had the current set over 12 years and they still perform like new.

This is my 3rd pan from SW. love that there are no rivets.

This is my 4th pan from Swiss Diamond. The size is adequate for my use. Love that there are no RIVETS! Easy to clean interior. My only regret is that I didn't get it with the induction base.

Perfect size for cooking vegetables for two. Looking forward to many years of great service from this cookware.

I am done scraping and scouring pans. This cookware is absolutely wonderful. Every bride should put this on her registry of gifts.

Heats evenly, cleans easily, durable

I bought the small sauce pot to especially make my morning oatmeal and rice, but of course it is good for cooking other things.

Lid fit our 8” fry pan which is our first purchase. I had been using a 7” “non stick” fry pan. I’m getting used to cooking at lower temperatures. The omelets are fluffier so I don’t meet to switch for large to extra-large eggs.

perfect size, perfect weight--
especially perfect for cooking rice!

My recent purchase of the 3.2 Qt (8") Swiss Diamond was a repeat of a previous purchase 5-6 years ago, because the original pot is still in good condition and another manufacturers pot needed replacement. I also purchased two other Swiss Diamond pans because of their durability.

We purchased a skillet a year ago. It has been great to us. This is quality cookware.

I did not receive a lid with my pot- and I can’t seem to figure out why or how to order one! I like the pot but need the lid. Disappointed.
Shelley Blank

Cooks great and easy to clean!

I made bechamel and it was a dream to clean up after.

Best Pots we ever used!!!

Some of my Swiss Diamond cookware is 10+ years old and it's still going strong.

This is my second Swiss Diamond pan in the past 2 months. I couldn’t be happier with the quality and function although they are definitely expensive. The pans are substantial without being too heavy, and the surface is nonstick. I do not use metal utensils as advised and place a section of paper towel between pans when storing. Clean up is a breeze!

I like Swiss Diamond HD Classic cookware for its looks, non-stick properties, solid feel and high quality. The 8" saucepan is a good size, and the lid is also perfect for my 8" frypan.

These pans are the best! Everything I cook in them comes out great, nice even heat!