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Manufactured in Switzerland · CXD - Dual Ceramic Layer Diamond Reinforced Nonstick Cookware · No Added PFAS
Manufactured in Switzerland · CXD - Dual Ceramic Layer Diamond Reinforced Nonstick Cookware · No Added PFAS

Poêle à frire Premium Clad - Induction

Prix d'origine $79.95 - Prix d'origine $109.95
Prix d'origine
$79.95
$79.95 - $109.95
Prix actuel $79.95
Disponibilité:
96 en stock, prêt à être expédié
Disponibilité:
104 en stock, prêt à être expédié
Disponibilité:
76 en stock, prêt à être expédié
Disponibilité:
158 en stock, prêt à être expédié
Taille: 8"

365-day return guarantee

Return any item, new or used, within 365 days of purchase for a full refund. Return shipping is at your expense. Defective item? Report it within 30 days of receiving it and we'll send a prepaid label. Sale items are final sale. Details

La poêle à induction Swiss Diamond Premium Clad bénéficie d'une construction unique à 5 couches pour une chaleur uniforme. Ses poignées ergonomiques en fonte d'acier inoxydable lui permettent de passer au four jusqu'à 260 °C. Élégante et polyvalente, elle est idéale pour cuire des œufs, saisir des viandes et faire sauter des légumes.

**Les codes de réduction ne s'appliquent pas à cet article.

Les prix des produits Swiss Diamond ont été fixés le 1.1.2024, les prix de vente ont été fixés le 10.1.2024.

Shipping information

Free ground shipping to the continental United States. Orders placed by 12 pm ET, Monday–Friday, ship the same day from our North Carolina warehouse; orders placed later or on weekends ship the next business day. Free shipping is not available to Alaska, Hawaii, Puerto Rico, other U.S. territories or Canada.

Returns & warranty

365-day return guarantee: return any item, new or used, within 365 days of purchase for a full refund. Return shipping is at your expense. Sale items are final sale.

Defective items: report a defect within 30 days of receiving your order and we'll send you a prepaid return label.

Limited lifetime warranty: Swiss Diamond cookware is covered against manufacturing defects. Follow the Use & Care Instructions, and if a qualifying defect is found, we'll repair or replace your cookware. Normal wear, misuse, overheating and accidental damage are not covered.

Shipping & Returns details

Frequently Asked Questions

What is Premium Clad made of?

Premium Clad is five-ply bonded stainless steel cookware: layers of stainless steel and aluminum are bonded through the base and up the sides for fast, even heating with no hot spots.

Does this cookware work on induction cooktops?

Yes. This cookware is induction-ready and works on all cooktops, including gas, electric, and ceramic.

Is this cookware oven-safe?

Yes. The pan and handle are oven-safe up to 500°F (260°C).

Is Premium Clad nonstick?

No. Premium Clad is uncoated stainless steel, ideal for searing, deglazing, and pan sauces. Preheat the pan and add oil before food for the best release. If you want a stainless exterior with a nonstick interior, see the Nonstick Clad line.

How should I clean it?

Wash with warm, soapy water. For stuck-on food, soak first, then use a non-abrasive cleanser made for stainless steel. Hand washing is recommended to keep the polished finish looking its best.

Customers praised this induction-compatible fry pan for its exceptional quality and non-stick performance. Reviewers noted "nothing sticks to it" when properly heated with oil, and highlighted the rivet-free design. The pan heats evenly, works well for eggs and acidic dishes, with "clean up is a dream." Highly recommended.

  • 5 stars: 4 (80%)
  • 4 stars: 0 (0%)
  • 3 stars: 1 (20%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
B
Brooklyn

Great quality!!! Will definitely be ordering from again.

G
George W.
Compares favorable to my Viking 5-Ply pan

I was looking for a replacement for my very old Swiss Diamond 11" non-stick skillet, but mistakenly ordered 12.5" instead. When I went to get an 11" model, it was more expensive than the 12.5". I have and love several Viking 5-ply pans, my favorite being a saute pan about 6" so I thought I give the 11" SD 5-ply Deluxe a try. Properly heated and used with a small amount of oil, nothing sticks to it! My new favorite skillet!

R
Rick B.
it is a gift for Christmas so not sure yet

Pan will be in package until Christmas. Then we will let you know.
thanks

V
Veronica L.
Everyone should have one of these now

After reading numerous articles on our environmental damage and (worse) our human health damage from PFAS, I grew more aware of the condition of the coating on my favorite breakfast pan -- yes, the 8-inch non-stick frypan I use almost every single day. In the past, I was conscientious about replacing when needed, but now I know the best way to own one is not to own one at all. The Swiss Diamond edition of everyone's favorite breakfast cookware is beautiful and manageable as well. I am learning to use it at lower temperatures, and it is every bit the wonder of non-stick surfaces without the scary damages. Clean up is a dream; Swiss Diamond does not kid about this.

J
Jessica Y.
A good Stainless Steel Pan without Rivets

I am new to stainless steel pans, I have been using cast iron. However, when I want to cook acidic dishes and sauces I needed something else and I wanted to try stainless steel but did not want rivets. So far these seem to heat fairly evenly and even do well for fried eggs.

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