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CXD PFAS Free Nonstick Fry Pan

Sale price$129.95

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Our most sought-after pan, and for good reason. The Swiss Diamond CXD Nonstick Induction Fry Pan blends state-of-the-art ceramic innovation with the precision of Swiss engineering, delivering everyday performance with elegance, integrity, and ease.

Expertly crafted in Switzerland from 100% recycled aluminum in our hydroelectric-powered facility, this pan represents a new standard in high-performance, eco-conscious cookware. At its core lies the revolutionary CXD dual-layer ceramic coating, a plasma-hardened base for unmatched strength, topped with a diamond-infused ceramic finish for a silken, effortless food release and quick, seamless cleanup.

Free from PFAS, PFOA, lead, and cadmium, it offers a healthier way to cook, no oil, no toxins, and no compromise. The cast aluminum body ensures fast, even heat distribution with no warping or hot spots, while the induction-ready base delivers consistent results on all stovetops.

Compatible with all cooktops, including induction, and oven safe up to 500°F (260°C), and built to perform in every kitchen.

8-in Fry Pan Dimensions:
16.25x 8.5 x 1.5-in (L x W X H x D); Weight: 2.2-lbs

9.5-in Fry Pan Dimensions:
17.75 x 10 x 3.25 x 1.5-in (L x W X H x D); Weight: 2.8-lbs

10.25-in Fry Pan Dimensions:
18.5 x 10.75 x 3.25 x 1.5-in (L x W X H x D); Weight: 3.25-lbs

11-in Fry Pan Dimensions:
20 x 11.5 x 3.25 x 1.5-in (L x W X H x D); Weight: 3.75-lbs

12.5-in Fry Pan Dimensions:
21.5 x 13 x 3.25 x 1.5-in (L x W X H x D); Weight: 5-lbs

SKU: CXD6420iC.
CXD Nonstick Fry Pan - Induction - Swiss Diamond
CXD PFAS Free Nonstick Fry Pan Sale price$129.95
CXD PFAS Free Nonstick Fry Pan with Glass Lid - Swiss Diamond

PFAS FREE

Unbeatable Quality

Meet the future of nonstick: Swiss Diamond’s CXD PFAS-Free cookware. Featuring a revolutionary ceramic-based, diamond-infused coating, CXD is a game changer in performance and safety. This advanced surface delivers ultra-smooth food release without PFAS, PFOA, or PTFE, giving you nonstick power without compromise.

Engineered for durability and precision, the CXD coating heats evenly, resists wear, and cleans up effortlessly. It’s the perfect blend of cutting-edge innovation and conscious design. Whether you're flipping eggs or finishing sauces, CXD gives you pro-level results with confidence. Finally—a healthier, harder-working nonstick you can feel great about.

Meet

Chef Luca

Chef Luca Ciano is a renowned Italian chef with over 25 years of experience in Michelin-starred kitchens worldwide. Known for his authentic Italian cuisine and innovative recipes, Luca celebrates his heritage through his TV series Luca’s Key Ingredient and his artisan product line. A dedicated advocate for high-quality tools, he uses and highly values Swiss Diamond cookware, praising its performance in bringing his dishes to life.

factory worker handling a fry pan being washed and coated
assembly line of uncoated fry pans
a factory worker handling a mold of an unfinished fry pan on conveyer belt

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set of cookware on counter and stove top

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8" & 10.25" with Lid SpecialXD Nonstick 7" Fry PanXD Nonstick Fry Pan - Induction top view with food inside on kitchen counter
Sale price$49.99
set of cookware on counter and stove top
XD Nonstick 5.5 qt Stock Pot with Glass Lid - Induction top viewXD Nonstick 5.5 qt Stock Pot with Glass Lid - Induction side view
8" & 10.25" with Lid SpecialXD Nonstick 7" Fry PanXD Nonstick Fry Pan - Induction top view with food inside on kitchen counter
Sale price$49.99
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Swiss Diamond

At our core, we are a private company driven by a deep commitment to sustainability and quality. Our focus is on producing eco-friendly cookware of the highest standard, blending traditional European craftsmanship with modern innovation. Through our dedication, we aspire to create a positive impact on the culinary landscape, advocating for healthier cooking practices worldwide. With a strong emphasis on both environmental responsibility and culinary excellence, we strive to be a reliable partner for individuals who value both the planet and the art of cooking.

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