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This pan features a significantly improved seal between the cooking surface and the aluminum base, creating a tougher, more corrosion-resistance layer for an increase in both durability and food-release. Stir-fried mushrooms with oyster sauce, Kung Pao chicken or pork lo mein, this pan is ready for just about any Asian-inspired dish you can throw its way. And with the new nonstick XD coating, clean-up becomes a breeze, even when washing off sticky sauces and burnt-on food particles. Nothing conducts heat more quickly or efficiently than diamonds with the 100% recycled cast aluminum body combined with a perfectly flat base, this pan maximizes heat transfer to eliminate all hot spots.
Designed for a healthy cooking experience, Swiss Diamond allows for cooking without oils or butters, making a lighter and healthier dish an effortless feat. Other features include a heat-tempered glass lid with an adjustable steam vent allowing you to easily steam vegetables and other foods as well as a rivet-free cooking surface for maximum protection against bacteria build-up. With a brushed stainless steel flame guard, the EDGE Stir-Fry Pan is as elegant and sleek as it is useful. Made in Switzerland.