MSRP: $290.00
You save $90.05

Swiss Diamond XD 5.3 qt Nonstick Roaster with Glass Lid



  • xd 5.3 qt nonstick roaster with glass lid angle view
  • xd 5.3 qt nonstick roaster with glass lid side view
  • xd 5.3 qt nonstick roaster in use above view
  • xd 5.3 qt nonstick roaster in use side view
  • red icons of solid plate, radiant ring, ceramic, halogen and gas stove types
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MSRP: $290.00
You save $90.05


SKU:XD61033C ,UPC: ,Availability: ,Width: ,Height: ,Depth: ,Gift wrapping:


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Heat-tempered glass (8.3 x 13")
8.3" x 13" (21cm x 33cm)
Recommended Stovetops::
Gas, Electric, Radiant Ring, Ceramic, Halogen
Up to 500°F (260°C)
4" (11cm)
5.3qt (5l)
Dishwasher safe; hand wash recommended
⚠️ Warning:
Click to see all Prop 65 Information


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Whether you are looking to braise a pot roast, slow cook chili, roast a pork loin, or simply bake a deep casserole, this Swiss Diamond Nonstick 5.3 qt (5.1L) Roaster at 8.3" x 13" is a versatile piece that cleans with ease. Now featuring the new Swiss Diamond nonstick coating, this roaster is even better than ever. With 20% more diamonds, this roaster provides years of trouble-free cooking.

With a rivet-free cooking surface for maximum protection against bacteria build-up and a perfectly flat base that will not warp while in the oven, this Roaster is an asset for any busy kitchen, especially during the holidays. With a large capacity and a cooking depth of 4", this roaster will comfortably fit a 6-8 lb. roast. Sear your cut of meat on the stovetop to lock in flavor and then transfer directly to your oven up to 500°F (260°C). When you are done roasting, remove your meat and place the pan back on the stovetop to make your gravy.

The Swiss Diamond XD coating browns foods for a savory exterior, while also creating rich pan drippings needed for flavorful sauces. This nonstick, diamond-reinforced coating is also designed to be used without excess oils or butters, creating lighter meals for you and your family. This roaster also features an extra thick, 100% recycled cast aluminum base and body with a significantly improved seal between the cooking surface, creating a tougher more corrosion-resistant layer and prevents burning on the bottom while transferring heat evenly around the entire piece of meat. Looking to braise? Simply use the heat-tempered glass lid with adjustable steam vent for advanced moisture control.

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