My Cookware Looks Different Now. What Happened?
Understanding Changes in Your Cookware Appearance
If you've noticed a difference in your Swiss Diamond cookware's performance, there might be a few common mistakes contributing to the issue. Here's a closer look:
Cooking Over High Heat:
- Nonstick cookware is designed for low to medium heat cooking. High heat can lead to blistering, chipping, or peeling of the nonstick coating. Preheating the pan for an extended period without food also causes damage. Stick to medium heat for optimal results.
Cutting Food in the Pan:
- While modern nonstick coatings are robust, they aren't impervious to sharp utensils. Cutting food or using immersion blenders in the pan can lead to scratches and void the warranty. To preserve your cookware, transfer food to a plate before cutting.
Oil Build-Up:
- Swiss Diamond cookware is designed for oil-free cooking, but if you choose to use oil, ensure it's at the proper heat setting. Using oil above its smoke point can cause a dark-colored build-up that hampers the nonstick surface. Clean the pan thoroughly after each use to prevent this and consider using recommended oils.
Lack of Proper Cleaning:
- Proper cleaning is essential for maintaining nonstick performance. Thoroughly clean the pan with a grease-fighting dish soap after each use to prevent oil build-up and food sticking. For oil carbonization issues, try an at-home treatment to restore the nonstick surface.
Remember, adhering to the Use & Care Instructions is crucial for maintaining the longevity and performance of your Swiss Diamond cookware.
Nonstick cookware, revolutionized
all the pros of ceramic, none of the cons
Swiss Diamond’s CXD Nonstick Cookware is proudly PFAS-free, offering a safer, eco-conscious alternative to conventional nonstick pans. Manufactured in Switzerland using 100% hydroelectric power and a zero-waste recycling process, each piece is cast from recycled aluminum and finished with our advanced CXD coating, infused with real diamond crystals for exceptional durability and heat conductivity. Unlike many ceramic coatings that degrade quickly, CXD resists blistering, cracking, and sticking even under high heat. The result is a sustainable, high-performance cookware line that delivers healthier cooking, superior longevity, and uncompromising Swiss precision and quality.
Featured cookware
CXD Nonstick - PFAS FREE

two layers of ceramic technology
durable like a diamond
Swiss Diamond's CXD nonstick coating is a cutting-edge, PFAS-free ceramic surface engineered for both performance and sustainability. This dual-layer system features a plasma-hardened base for exceptional durability, topped with a diamond-infused ceramic layer that ensures effortless food release and superior heat conductivity, and it's oven safe up to 500°F. Unlike conventional nonstick coatings, CXD is entirely free from PFAS,PFOA, lead, cadmium, and mercury, making it a safer choice for health-conscious cooks.

New Stainless Steel Handles
sophisticated ergonomics
CXD's new brushed stainless steel handles combine modern elegance with thoughtful engineering. Featuring a sleek finish with a curved, ergonomic shape, our handles are seamlessly mounted without rivets. This rivet-free construction ensures an uninterrupted cooking surface, making cleanup effortless and helping prevent food and bacteria buildup often found around traditional handle mounts. Oven safe up to 500°F and designed for optimal balance and comfort, these handles enhance both the aesthetics of your home kitchen and the hygiene of your home cooking.

Induction cooking, elevated
compatible with all cooktops
CXD cookware is fully compatible with all cooktops, with a special focus on optimized induction performance. Each pan features a full-base, induction plate engineered for rapid and even heat transfer on induction stovetops-eliminating hot spots and maximizing energy efficiency. Whether you're using gas, electric, ceramic, or induction, CXD delivers consistent results thanks to its precision-cast aluminum body and magnetized base. This versatility ensures that home chefs can enjoy the benefits of CXD's PFAS-free, diamond-reinforced ceramic coatings regardless of their cooking surface, without compromising heat responsiveness or durability.