XD Nonstick Fry Pan - Induction | Made in Switzerland

Have been using Swiss Diamond cookware for over 15 years.

FedEx says they have delivered the package, but I have not received it. I’m in the process of trying to open a case with FedEx but it is really difficult.

RELIABLE SURFACE FROM EGGS TO STEAKS.

We have been using this cookware for years, nearly a decade and if you treat the stuff like you are supposed to they honor their warranty without too much trouble. We will keep using Swiss Diamond for our family.

It was great

We actually use them commercially, on induction or gas, we take them with us when we cater events. It is my favorite pan

So easy to cook with and clean!

great pan .... easy to clean ....cooks evenly every time...
only one thing ...the pan is a bit heavy for me but
that no doubt is because I am almost eighty yeears old
but there is nothing I can do about that ...just thrilled to have it and wish
everyone could have this wonderful product.

The edges and bottom of the pan did not appear smooth enough to risk using it on my new induction stove. It worked well on our sailboat gas stove.

I love my SD pans! I have 4 including a crepe pan. When I switched to an induction stove I had no hesitation about buying all new SD replacement pans. Then I used the boxes to send my old pans to my nephew and his wife who are just starting their life together. The pans last forever!

Found a different one at a little cooking store. I love these XD-Induction line.

My husband and I are very happy with our new fry pan. We are also pleased to learn that we don't need to use oil with may items. It also cleans up very easily.
I wish this survey had arrived sooner after my purchase because I just ordered a $319.95 stockpot and I really could have used the 15% discount!

This skillet is fantastic. While I bought all new skillets 4 years ago when I acquired an induction range, the surface of this skillet is over the top. NOTHING sticks to it. There is very little grease splatter when cooking bacon and sausage. There is no need to add fats or oils unless you wish to for flavor because, again, NOTHING sticks to the surface. I wait until it is cool to clean it, it. Clean up is easy with a sponge and a little dish soap. Also, the bottom of this skillet seems to be designed with induction in mind -- it does a far better job of any other pot or skillet I have to spread heat evenly and quickly throughout the skillet surface. I will be buying more Swiss Diamond XD products!

Love my new Swiss Diamond pan. So nice not to worry about the surface of my nonstick pan degrading over time and sluffing off toxic materials. Thanks

I've tried 2 different "highly rated" non-stick pans before. They lost their non-stick ability within 3 to 4 months. My Swiss Diamond pans still work great after more than a year use. It's a good idea to keep heat from getting to high, but these pans are 10x better than any other non-stick pan I ever used. I also love that I don't really need to any much oil. Many times, I still use a little olive oil for flavor, but it's not really needed.

Great pan, does its job exceptionally well.

This is my 3nd purchase of the same pan. I use the pan 1 to 2 times a day. I have had both the "regular" HD and the XD. Spend the extra money and get the XD, it is worth it. It is more durable and will last longer. Don't heat above 60% and use plastic. The very latest model have a much thicker bottom, which works well. Be aware, it does produce a little high pitch humming when used on an induction appliance. The previous model did not. Web site states it does not. It is wrong. The manual that come with the pan states that the pan will produce a hum. It is frustrating that Swiss Diamonds web site is so out of date...Pictures etc. The labeling (models, etc.) on the boxes shipped vs the website do not match, which can be confusing. It is not a deep fry pan, however it has the most flat area of a 10 inch fry pan, with allows me to cook a lot of food vs. other 10 in. pans. The top that can be purchased with the pan works great. The top has lasted through all 3 of my pans (~10 yrs). The non-stick is fantastic. Eggs will not stick (with NO oil) for well over a year. Read the instructions to learn now to maintain the pan. I know the pan is $150, however, you can see all the frustration of people buying pan after pan trying to find a "true & real" non-stick pan, this pan is truly non-stick. I cook eggs every day in it, with NO oil, and they don't stick for a couple of years. With this pan, I am going to be more careful with cleaning, utensils, and heat. All the best..

This is the second Swiss Diamond XD Induction cookware piece I've bought and how I wish I would've done it sooner!!! DO NOT waste your time or money on other brands--this quality cannot be beaten!! I use about 1/4 teaspoon margarine and fried eggs just slide right off. I probably don't need the margarine at all, since Swiss Diamond says you need little TO NO cooking oil. Everything cooks evenly and perfectly, every time.

We purchased this to add to our 10-piece set.

This pan was bought to replace one I had for years. This one is even better made than the first one. Use it almost every day.

We have other pieces from SD as well as other cookware, but needed a larger fry pan. After investigating several brands, including a set we got our son and daughter-in-law for Christmas, we choose SD. It performs as perfectly as the other pieces we have and was the right choice for us.

I absolutely love this pan. Cooks my egg whites beautifully. I use no oil at all, due to my husband's heart condition and open-heart surgery. It's the best pan ever. Expensive but so worth it. Will purchase more from this line soon. Laura Golightly

Rivet less construction, less concern about chemical contamination from non stick pan, crnter part up/down problem with heating and temperature uniformity are excelent. My concerns are aluminum bottom makes oxide so glass top makes scratches, Magnetic aluminum bottom may be less energy coupling so heating would be slower, (magnetic stainless steel laminating on aluminum makes not desiable bimetal effect), making light will be more energy efficient. I could not blame cheap produce countory alone, but short life products are not only making significant polution problems but also getting money to be use invade other countries. I am happy to buy swiss made products. darkblue

We have used Swiss Diamond pans for years on our gas stove, but we recently switched to induction and this pan is a great pan to switch to. It heats up nicely on the induction top and has a nice large cook surface without being to heavy.

We have used this pan daily and sometimes multiple times a day for the past 3 years and the unit looks as new as the day it came from functionality to appearance. This one is a gift.

Great non-stick pan. Food really doesn't stick even but it gets ruined easily so care of the pan is important.

I like it very much. Works very well. Will buy more

I have used these for several decades with wonderful success and recently ordered these new ones.

I won't buy any other pans except Swiss Diamond. They are very easy to clean and nothing sticks to them. They are definitely well made.

I just love swiss diamond pans! I won't buy any other pans but swiss diamond.

Quality of this pan is exceptional
The size is perfect specially when you receive several persons for supper
I recommend it
Nicole